🌈We are LOVING this beautiful GLUTEN FREE PESTO BABKA from @cook.vegetarian! 🌈
Look at those layers of spinach pesto throughout and topped off with our @pompompaddock Cauliflower Flour Mix, you have yourself a good loaf of wholesome taste bud bursting flavour right there!! 😋
A healthy spin on the classic fish and chips! Recipe by Chef Tom Walton.
This is simplicity at its best. A rich & (non-dairy) buttery pastry wrapped around tomatoes, a little mustard and cooked until crisp and the tomatoes bursting and jammy. Serve with a simple leaf salad and perhaps some boiled, dressed baby potatoes, if you want to make it into a meal.
The tortillas can be made up to 5 days in advance and stored in a re-seal plastic bag at room temp. Reheat in a dry frying pan quickly. The tortillas can also be sandwiched with various and cheese and cooked in a frying pan or sandwich press for quesadillas. Yum.
Have you ever had Easter cake?! Well now you can make this delicious strawberry & citrus cake yourself because it is that easy! Recipe by Chef Tom Walton
This pasta dish is made with a rich egg pasta dough, the whole dish can come together in under 1 hour. 🍝
A quick, easy and HEALTHY alternative to greasy pizza! Recipe by Chef Tom Walton
Ready to try something simple, delicious and fun to make? 💕💕Enter CAULIFLOWER PASTA with BABY SPINACH, PESTO & LEMON! 💕💕 This pasta plate of @pompompaddock deliciousness created by @cheftownwalton has got us ready to roll, cut and cook!!!
The most simple, delicious, addictive cookie recipe ever. Increase quantities and freeze
some dough in log form so the next batch is easy, just defrost, cut and bake.
SO WHOLESOME, SO GOOD this beautiful pizza is all about the Zaatar, a middle eastern herb mix with dried oregano, sumac, and toasted sesame seeds. Our favourite way to enjoy this is with tea and some sides like fresh cucumber, mint, tomatoes and labneh… mmmm a heavenly weekend brekky for us!
SO WHOLESOME, SO GOOD this beautiful pizza is all about the Zaatar, a middle eastern herb mix with dried oregano, sumac, and toasted sesame seeds. This version includes delicious strips of lamb for a nutritious protein hit.
Made with our @pompompaddock flour, these parcels of deliciousness will take you to heaven and back! We love ours stuffed with lamb and pine nuts- but you can have them with whatever filling you like, chicken or beef. This is the ultimate snack served up any time of the day! Squeeze some lemon on top and enjoy hot, warm, cold or whatever… you will be blown away by how good they are and how easy they are to make.
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