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Gluten-Free Almond Butter & Choc Chunk Blondies

Name: Gluten-Free Almond Butter & Choc Chunk Blondies
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/3 cup PomPom Paddock Flour; 1 egg; ½ cup almond flour; 1 tbsp The Almond Farmer Almond Butter (or any almond butter you desire); 1 tbsp coconut oil; 2 tbsp maple syrup; Pinch rock salt; Splash of vanilla essence; Splash almond essence; ½ tsp baking powder; ½ cup dark choc chunks

THIS RECIPE USES

Cauliflower Flour Mix

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5 from 1 vote

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Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Snack

Servings Tray

Ingredients

1/3 cup PomPom Paddock Flour
1 egg
½ cup almond flour
1 tbsp The Almond Farmer Almond Butter or any almond butter you desire
1 tbsp coconut oil
2 tbsp maple syrup
Pinch rock salt
Splash of vanilla essence
Splash almond essence
½ tsp baking powder
½ cup dark choc chunks

Method

Combine all ingredients together into a baking tin and bake at 180 degrees for 20 minutes.
Allow to cool and slice.
Enjoy!

Categories Quick Bites, Sweet

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