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Gluten-Free Almond Butter & Choc Chunk Blondies
5
from 1 vote
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Prep Time
10
mins
Cook Time
20
mins
Total Time
30
mins
Course
Snack
Servings
1
Tray
Ingredients
1x
2x
3x
1/3
cup
PomPom Paddock Flour
1
egg
½
cup
almond flour
1
tbsp
The Almond Farmer Almond Butter
or any almond butter you desire
1
tbsp
coconut oil
2
tbsp
maple syrup
Pinch
rock salt
Splash of vanilla essence
Splash almond essence
½
tsp
baking powder
½
cup
dark choc chunks
Instructions
Combine all ingredients together into a baking tin and bake at 180 degrees for 20 minutes.
Allow to cool and slice.
Enjoy!
Keyword
Quick Bites, Sweet
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