Name: Cheddar & Zucchini Cauliflower Muffins (Gluten-Free, Lunchbox Friendly)
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Ingredients: 2 ½ cups grated zucchini; 1 ¼ cup PomPom Paddock Flour; 2 tsp baking powder; 1 tsp salt; 1 tsp pepper; 1 tsp dried oregano; 8 Eggs (beaten); 2/3 cup melted butter; 2 cups grated cheddar cheese

Cheddar & Zucchini Cauliflower Muffins (Gluten-Free, Lunchbox Friendly)

No ratings yet

Prep Time 25 mins

Cook Time 35 mins

Total Time 1 hr

Course Snack

Servings Muffins

Ingredients

2 ½ cups grated zucchini
1 ¼ cup PomPom Paddock Flour
2 tsp baking powder
1 tsp salt
1 tsp pepper
1 tsp dried oregano
8 Eggs beaten
2/3 cup melted butter
2 cups grated cheddar cheese

Instructions

Mix zucchini, salt, pepper, oregano in a bowl with the melted butter.
Add the PomPom Paddock Cauliflower Flour and baking powder, eggs and mix well, stir in grated cheese.
Spoon into muffin cases in muffin tin, bake at 180 degrees for 25- 35 minutes.

Keyword Kids, Quick Bites, Savoury

Tried this recipe?Let us know how it was!

Gluten-Free Shortbread Pistachio Cardamon Cookies

Recipe by culinary nutrition expert and instructor, Anna Behman

July 27, 2020 No Comments

Savoury

Crispy Coated Italian Style Fish

Add gluten free crunch to your fish tonight with these simple 3 steps using our PomPom Paddock Italian Style Crispy Coatings.

March 24, 2021 No Comments

Kids

Gluten Free Ice Cream Waffles

Waffles are memorable especially if made like this. We are so excited to have teamed up with @changsasianfood to create for you these ICE CREAM SANDWICHES. Delicious waffles, creamy ice cream and salted crunchy noodles.

March 24, 2021 No Comments

Cheddar & Zucchini Cauliflower Muffins (Gluten-Free, Lunchbox Friendly)

THIS RECIPE USES

Cauliflower Flour Mix